Monday, May 7, 2012

Peanut Butter Brownies

1/2 c. creamy peanut butter
1/4 c. butter softened
1 t. vanilla extract
1 c. brown sugar, packed
2 eggs
2/3 c. all-purpose flour

In a bowl, blend peanut butter, butter, vanilla and brown sugar. Add eggs, one at a time, beating well after each addition. Stir in flour. Spread batter in a well-greased 8" x 8" baking pan. Bake at 350 degrees for 20 to 30 minutes, until center tests done with a toothpick. Cool; spread with Peanut Butter Icing. Cut into bars. Makes 2 dozen.

Peanut Butter Icing

1 c. creamy peanut butter
1/3 to 1/2 c. powdered sugar

In a bowl, blend  peanut butter with 1/3 cup powdered sugar. Add more sugar if desired.

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